Thursday, May 8, 2014

Drink Up! Pimm's Cup

During a recent food styling class taught by Rebekah Peppler at Haven's Kitchen, one of our "lessons" was making and photographing cocktails. I thought it would be fun to share some behind the scenes images from the shoot with you. Scroll down for the recipe. Cheers!

Pimm's Cup
Pour 2 oz Pimms into a shaker over ice
Add cucumber slices, lime slices, and mint leaves; muddle & shake
Strain into a glass with ice; top with high quality gingerale; Enjoy!

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